KURNIAWAN, I.; WINAKTU, G. J.; SUSANTO, L. B.; HARTANTO, H. Overview of the Breakfast Menu Variations for Ukrida FKIK Study Program Students in 2023. Jurnal MedScientiae, [S. l.], v. 3, n. 1, p. 8–11, 2024. DOI: 10.36452/JMedScientiae.v3i1.3107. Disponível em: https://ejournal.ukrida.ac.id/index.php/ms/article/view/3107. Acesso em: 8 sep. 2024.