Comparison of Hypertension Proportions Among Obese and Non-Obese Patients with Type 2 Diabetes Mellitus at UKRIDA Hospital

Authors

  • Naomi Massie Universitas Kristen Krida Wacana
  • Guntur Darmawan Departemen Ilmu Penyakit Dalam, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Krida Wacana, Jakarta, Indonesia.
  • Gracia JMT Winaktu Departemen Gizi Klinik, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Krida Wacana, Jakarta, Indonesia

DOI:

https://doi.org/10.36452/jmedscientiae.v5i1.4181

Keywords:

hypertension, non-obesity, obesity, type 2 diabetes mellitus

Abstract

Type 2 diabetes mellitus (T2DM) is a major global health burden with rising prevalence and complications, including hypertension as a key comorbidity that increases cardiovascular risk in both obese and non-obese patients. This study aimed to analyze differences in hypertension proportions between obese and non-obese T2DM patients at UKRIDA Hospital from January 2022 to May 2025 and to describe variations by age and gender. Using a comparative analytical cross-sectional design and total sampling, the study included 348 eligible patients. Data were analyzed using the Pearson Chi-square test, revealing a significant association between nutritional status and hypertension (p = 0.024; OR = 1.656; φ = 0.121). Obese T2DM patients were 1.6 times more likely to develop hypertension than non-obese ones, though the relationship was weak. Hypertension prevalence was similar across age (<65 and ≥65 years) and gender groups. In conclusion, hypertension was common in both obese and non-obese T2DM patients, suggesting that factors beyond obesity contribute to elevated blood pressure in this population.

Published

2026-04-30

How to Cite

Massie, N., Dharmawan, G., & Winaktu, G. J. (2026). Comparison of Hypertension Proportions Among Obese and Non-Obese Patients with Type 2 Diabetes Mellitus at UKRIDA Hospital. Jurnal MedScientiae, 5(1). https://doi.org/10.36452/jmedscientiae.v5i1.4181

Issue

Section

Research Article